Chanterelles are ground in a convenient jar with a lid. Total weight: 100 g (two jars of 50 g each).
Ingredients: real ground chanterelle.
Application: 1-2 grams once a day, washed down with warm water.
It is worth noting that dried chanterelles have an antitumor and immunostimulating effect, and also help with inflammatory diseases, contribute to the removal of radionuclides from the body. But the most important property of these amazing mushrooms is to fight almost all types of parasites in the human body.
Dried chanterelles contain:
vitamins A, B, D, PP;
amino acids and microelements (copper and zinc), which contribute to the improvement of vision, improve the condition of the mucous membranes, especially the eyes, moisturize them and make them resistant to infectious diseases;
a useful substance called ergosterol, which affects the liver and is used for its cleansing.
Recent studies by scientists have shown that trametonolinic acid in the composition of these mushrooms has a healing effect on the hepatitis virus.
For medicinal purposes, it is better to use dried mushrooms, or to make tinctures from them. In order to prepare a medicinal tincture from dried chanterelles, you need 2 tablespoons of chopped fresh mushrooms (dry - 3 teaspoons with tops), pour 150 g of vodka and insist for 2 weeks in the refrigerator, and then, do not filter, but only periodically shake. Take a teaspoon at night. The course is 1 month.
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